Sunday, February 20, 2011

Recipe Testing for Dynise Balcavage "The Urban Vegan" newest cookbook - part 2

Peppermint Bark

15-Minute Ice Cream Pie (Coconut & Mango)

Marinating Seitan Kabobs

Smoky Yogurt Dipping Sauce

Seitan Kabobs with Smoky Yogurt Dipping Sauce

Baked Agave Tofu

Balsamic-Baked Beans




turquoise cro said...

NO COMMENTS?!!!! We can't have that!!! LOVE YOU!!! HOPE YOU had a HAPPY BIRTHDAY!!! Now, I will take some apple tarts and some ice cream pie!!! Kisses to all!!

Adi said...

Everything looks so good! :D