Sunday, February 20, 2011

Recipe Testing for Dynise Balcavage "The Urban Vegan" newest cookbook - part 2

Peppermint Bark


15-Minute Ice Cream Pie (Coconut & Mango)


Marinating Seitan Kabobs


Smoky Yogurt Dipping Sauce


Seitan Kabobs with Smoky Yogurt Dipping Sauce


Baked Agave Tofu


Balsamic-Baked Beans


Latkes


Tostones

2 comments:

turquoise cro said...

NO COMMENTS?!!!! We can't have that!!! LOVE YOU!!! HOPE YOU had a HAPPY BIRTHDAY!!! Now, I will take some apple tarts and some ice cream pie!!! Kisses to all!!

Adi said...

Everything looks so good! :D